The effect of vitamin E on iron utilization and functional activity of broilers thyroid
1996
Mikulets, Yu. (VNII Fiziologii, Biokhimii i Pitaniya Sel'skokhozyajstvennykh Zhivotnykh, Moscow (Russian Federation))
The effect of five different doses of tocopherol at iron utilization of broilers organism, its influence at broilers growth, safe keeping and effective utilization of fodder were studied. The results of experiments of vitamin E utilization in various forms and dosages, the dynamics of iron content in different feeding rations are given. Optimal quantities of vitamin E addition to achieve the best results are determined.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
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