Present day microbiological questions concerning the fruit juice
2002
Tabajdi Pinter, V.
The author offers a brief survey of the present day microbiological questions concerning the fruit juice and of the spoilage-incidents experienced during the past decade. He informs us about an analytical method that he considers - based on the special literature and on his scientific investigation - suitable for the detection of "Alicyclobacillus acidoterrestris", with the help of which - before use - the fruit juice and fruit concentrates can be qualified.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل National Agricultural Library and Documentation Centre