[Effect of leptin on selected carcass traits in pigs and beef cattle] | Vplyv leptínu na vybrané jatočné ukazovatele ošípaných a hovädzieho dobytka
2011
Kunová, S., Slovenská poľnohospodárska univ., Nitra (Slovak Republic). Fakulta biotechnológie a potravinárstva, Katedra hygieny a bezpečnosti potravín | Kačániová, M. | Bulla, J.
The aims of study was detection of leptin gene at different pigs and beef-cattle breed by polymerase chain detection and Real time method, determination of letptin gene concentration at different pigs and beef-cattle breeds by Real time method and determination of correlations between leptin gene concentration and butcher indicators of pigs and beef-cattle. We were used boars of Biela ušľachtilá breed (7 samples), Landras (7 samples) and hybrid (Biela ušľachtilá x Landras x Yorkshire) (23 samples) from agricultural cooperative Bučany and cattle of Slovenský strakatý breed (40 samples) from agricultural cooperative Pata, BlondeAquitane x Pinzgau breed (10 samples) from agricultural cooperative Jánovce and Holstein breed (14 samples) from agricultural cooperative Korytov as biological material...
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Agricultural Knowledge and Innovation Institute