Effects of enzyme levels in total mixed ration containing oil palm frond silage on intake, rumen fermentation, and growth performance of male goat

Rini Dwi Wahyuni. Faculty of Natural Resources. Department of Animal Science; Wanwisa Ngampongsai. Faculty of Natural Resources. Department of Animal Science; Chaiyawan Wattanachant. Faculty of Natural Resources. Department of Animal Science; Wonnop Visessanguan. National Center for Genetic Engineering and Biotechnology; Somphop Boonpayung. National Center for Genetic Engineering and Biotechnology

Effects of enzyme levels in total mixed ration containing oil palm frond silage on intake, rumen fermentation, and growth performance of male goat

2012

Rini Dwi Wahyuni(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science) | Wanwisa Ngampongsai(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science) | Chaiyawan Wattanachant(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science) | Wonnop Visessanguan(National Science and Technology Development Agency, Pathum Thani (Thailand). National Center for Genetic Engineering and Biotechnology) | Somphop Boonpayung(National Science and Technology Development Agency, Pathum Thani (Thailand). National Center for Genetic Engineering and Biotechnology)