The heat denaturation of myosins from fishes [skipjack tuna, carp, rainbow trout] and squid [Todarodes pacificus]

alimentos animal animal aquatique animal de compagnie animal domestique animales animales de carne animales de caza animals aquatic animals aquatic organisms blood composition blood proteins calamar calentamiento calmar carp carpa carpe ceiuapa (grupos de especies) chauffage composition composition du sang conejo (oryctolagus) control ambiental degradation deterioro diadromous fishes domestic animals environmental control especies de pesca deportiva fishes foods freshwater fishes fruits de mer game gibier globulinas globuline globulins heating isscaap groups of species lagomorfos lagomorphe lagomorphs mammals meat animals organic compounds organisme aquatique peces peces de agua dulce peces diadromos peces marinos pet animals poisson d'eau douce poisson de mer poisson diadrome procesamiento processing produit alimentaire proteine proteine sanguine proteins rabbits saltwater fishes seafoods squids thon traitement trout trucha truite tuna vertebrados vertebrates vertebre