[On the constituents and use of important exotic fruits, pt. 1: General dates on the constituents and on mango]

acide ascorbique acide organique acido ascorbico aroma ascorbic acid azucares canned fruits carotenoide carotenoides carotenoids chemical composition composition chimique composition globale compuestos del sabor flavour compounds frozen fruits fruit juices fruit products frutas congeladas frutas en conserva jugo de frutas mangifera indica mango mangoes mangue organic acids procesamiento processing productos derivados de las frutas proximate composition sucres sugars traitement tropisches obst uses usos utilisation variedades varieties vitaminas vitamine vitamins