A quality market for Australian beef: report of a producer study tour to Japan, 5-12 July 1994
1994
Simpson, I. (New South Wales Agriculture, Orange (Australia)) (comp.)
Gives an overview of the study tour which was designed to introduce beef producers to the beef market in Japan. The potential size of the market, distribution mechanisms, customer preferences, quality controls and the current state of the beef industry in Japan were all investigated from the point of view of the market potential for Australian beef, particularly dairy beef.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل Commonwealth Scientific and Industrial Research Organisation