Enzymological aspects of food irradiation - Proceedings of a panel on enzymological aspects of the application of ionizing radiation to food preservation - Vienna, Austria, 8-12 Apr 1968.

alimentos alimentos irradiados almacenamiento enzimas enzyme enzymes foods gamma radiation ionizing radiation irradiated foods irradiation laboratory experimentation methode methods preservation produit alimentaire radiation ionisante radiosensibilidad radiosensitivity rayonnement gamma stockage storage temperatura temperature titrimetria titrimetrie titrimetry