The influence of protein on food consumption in the rat
1972
Rosen, M. | Levinger, I. M.
Food consumption was compared in male rats offered a free choice between a protein-rich and a protein-poor diet. It was found that the animals grew faster and showed a very strong preference for the protein-rich diet. The preference for the diet was in accordance with the amount of protein necessary for the growth of the animals.
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل National Agricultural Library