Sensitivity of Erwinia amylovora to high temperatures--possible use of heat treatment for plant propagation material

Keck, M.; Chartier, R.; Zislavsky, W.; Paulin, J.P.

Sensitivity of Erwinia amylovora to high temperatures--possible use of heat treatment for plant propagation material

1990

Keck, M. | Chartier, R. | Zislavsky, W. | Paulin, J.P.

Using 11 strains of different origins the sinsitivity of Erwinia amylovora to high temperatures (30 degrees C, 35 degrees C, 38 degrees C, 40 degrees C) was tested. A rapid decline of the bacterial population occurred at temperatures higher than 30 degrees C and all bacteria were killed after 23h at 40 degrees C. Harmful effects on noninfected pome fruit scions incubated at 38 degrees C, 95% ralative humidity, were observed after 5 days. First investigations with Erwinia amylovora infected plant material showed a certain letal effect on the pathogen inside plant tissues at this range of temperatures.

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