خيارات البحث
النتائج 21 - 30 من 112
Diversity of lactic acid bacteria in raw milk
2015
Bluma, A., Latvia Univ. of Agriculture, Jelgava (Latvia) | Ciprovica, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
In this study we described the diversity of lactic acid bacteria and their representatives in raw and thermally treated milk, focusing on their potential in cheese production influencing cheese quality. The aim of the present study was to analyse the concentrations and representatives of lactic acid bacteria in raw milk and to detect the changes of lactic acid bacteria microflora during thermal treatment of cheese milk at a dairy processing plant. The analysis carried out in the study showed a seasonal variation in the microbial composition and quantity of raw milk. The most frequently isolated lactic acid bacteria: lactococci, lactobacilli, leuconostoc were found at low level in raw milk (mean 9.27×103 CFU mLE-1) and the most frequently identified species were Lactococcus lactis, Lactobacillus brevis and Lactobacillus fermentum. The microflora of raw and pasteurised milk is similar to the analysed lactic acid bacteria representatives in the samples. Interestingly, we found the same species in raw milk and pasteurised milk, for example, Lactobacillus brevis and Lactobacillus fermentum were detected in the same samples in raw milk and pasteurised milk. Our study showed that lactic acid bacteria concentration was quite low in pasteurised milk (0-76 CFU mLE-1), but they grow rapidly in cheese during ripening; therefore the definition of limits of the non–starter lactic acid bacteria colony forming units in milk should be reasonable for selection of appropriate raw milk quality for cheesemaking.
اظهر المزيد [+] اقل [-]The potential of fructans producing acetic acid bacteria in fermented dairy products
2015
Feldmane, J., Latvia Univ. of Agriculture, Jelgava (Latvia) | Ciprovica, I., Latvia Univ. of Agriculture, Jelgava (Latvia) | Sabovics, M., Latvia Univ. of Agriculture, Jelgava (Latvia)
In this work the combinations of commercial lactic acid bacteria starters and acetic acid bacteria strain were used for production of fructans in substrate, both with and without sucrose additive, and studied their potential in maintaining technological properties of yoghurt and fermented milk. The objective of this study was to assess the effect of fructans producing starter cultures on milk coagulation technique, the amount of secreted fructans and viscosity of fermented milk samples. An amount of fructans synthesized by starter cultures and Gluconobacter sp. B35, pH and viscosity of samples were measured using appropriate standards and analytical methods. Results showed that the addition of acetic acid bacteria did not influence the pH dynamics of fermented milk samples. Increasing sucrose concentration in samples significantly influences fructans production potential. The application of such technology in fermented dairy product production would have potential from microbiological exopolysaccharides increasing position with the aim to promote functionality of dairy foods and to substitute commercial stabilisers etc. The addition of acetic acid bacteria in milk showed negative impact on viscosity of the evaluated samples. The viscosity was liquid in all analyzed samples with acetic acid bacteria, the addition of sucrose helped to make the consistency of yoghurt and fermented milk more liquid. We concluded that the structure of synthesized fructans could not help to improve the textural properties of fermented dairy products. From this point of view, the studied acetic acid bacteria strain should have the potential as prebiotic.
اظهر المزيد [+] اقل [-]Prevalence of Mycoplasma gallisepticum in the commercial layer flock
2015
Zute, I., Latvia Univ. of Agriculture, Jelgava (Latvia) | Valdovska, A., Latvia Univ. of Agriculture, Jelgava (Latvia)
Avian mycoplasmosis have been considered a severe problem in poultry diseases; Mycoplasma gallisepticum being one of the most important. This study was conducted in Joint-Stock Company Balticovo, Latvia, to determine the prevalence of M. gallisepticum infection in hen’s flocks in the farm. A total of 904 serum and 335 swab samples from non-vaccinated birds against M. gallisepticum from 65 chicken flocks of different age, from day 1 to 75 weeks old, were all tested. The commercially available enzyme-linked immunosorbent assay (ELISA) and polymerase chain reaction (PCR) tests were used. Results revealed that the seropositive flock rate, based on ELISA tests and, according to ratio that represents the extent to which a light source effectively stimulates the rods: S/P ratios and antibodies titer higher 1.076 were 22/904 (2.43%) and 4/904 (0.44%), respectively, while PCR-positive flock rates were not confirmed. Seroprevalence of M. gallisepticum in commercial layer flock in Latvia was more common seen in birds from 17 to 30 weeks of age.
اظهر المزيد [+] اقل [-]The concept studies of rural areas exposed to extreme weather events
2015
Kocur-Bera, K., University of Warmia and Mazury in Olsztyn (Poland) | Dudzinska, M., University of Warmia and Mazury in Olsztyn (Poland) | Kowalczyk, C., University of Warmia and Mazury in Olsztyn (Poland)
Each year, natural disasters affect various regions of the world. This is a profound problem, which leads to growing financial and human losses. It is believed that natural catastrophes are caused mainly by greenhouse gases, ozone depletion, deforestation, desertification, urbanization and land use. In rural areas, losses associated with natural disasters can also be exacerbated by local factors. These factors have caused the division of the area of research on subpopulations that showed homogeneous groups of factors. Areas covered by extensive forests, farmland, meadows, marshes and water bodies are more susceptible to financial losses in agriculture than territories with average share of those land features. Spatial attributes that are important determinants of agricultural production, including soil quality, climate, water availability and land relief, do not alleviate the negative consequences of extreme weather events. Spatial planning systems should be developed for managing high-risk areas in a way that minimizes the resulting losses.
اظهر المزيد [+] اقل [-]Research of deformation processes in regulated stream channels of Lithuania
2015
Vaikasas, S., Aleksandras Stulginskis Univ., Akademija, Kauno reg. (Lithuania) | Baublys, R., Aleksandras Stulginskis Univ., Akademija, Kauno reg. (Lithuania) | Geguzis, R., Aleksandras Stulginskis Univ., Akademija, Kauno reg. (Lithuania)
Deformations occurred in natural and regulated stream change beds lateral and longitudinal profiles. This is particularly evident in regulation furrows, where their initial state is known. Research showed that landslips of the upper slopes in regulated watercourses is the most common deformation (72.8% of studied cases), and the largest deformation occurs in the lower part of the slope (63.4%), where the accumulation of the moved silt and soil is. It was found that the deformation changes the bed plan as well. 59.1% of regulated streams distort furrows and make meanders due to deformation effects. The analysis of river beds widths and depths ratio relationship with discharge of channel running flow observed that ratio B/H increases with increasing flow evenly in regulated beds, while the above-mentioned ratio varies unevenly in the natural watercourse. Cross-sectional shape also varies in regulated and natural beds: heterogeneous form beds dominated in natural beds, while parabolic cross section shape is approaching during the deformation in regulated beds, what is more favourable for the living environment.
اظهر المزيد [+] اقل [-]Impact of household electric energy usage trends on electrical power supply net power factor
2015
Jakusenoks, A., Latvia Univ. of Agriculture, Jelgava (Latvia) | Laizans, A., Latvia Univ. of Agriculture, Jelgava (Latvia)
The article deals with the research results of the household electric energy usage trends impact on the electric power supply grid power factor. The amount of household appliances has increased tremendously during the last 20 to 30 years, substantially raising the electric energy consumption in private sector. As a serious technological development of household appliances took place, for example, LED lamps, inverters for power supply of TV sets and computers, the introduction of microcontrollers and automated systems, as well as efficiency requirements increase for the devices used in household have led to a reduced specific energy consumption per device and increased overall energy consumption. Analytic and experimental research assured that all these changes have a substantial impact on electric grid quality, particularly on the power factor value. Filed research data proved the theoretical analysis results that there is a trend from minor inductive power factor towards considerably high capacitive power factor, thus reducing power supply grid quality. This trend must be considered seriously by the electric grid operators in order to keep high quality of energy supplied to the end users.
اظهر المزيد [+] اقل [-]Temperature protection methods of induction motor
2015
Gedzurs, A., Latvia Univ. of Agriculture, Jelgava (Latvia)
In conditions where induction motors are frequently started, overloaded and used in high inertia applications with long starting times, supplied from frequency converter, a temperature protection system are more reliable to protect induction motor stator winding against thermal overloads. There are different types of temperature protections - thermostat, PTC thermistor, resistance temperature detector (RTD) and thermocouples, so it is important to know the properties of each type to choose an adequate protection system. Analyses of temperature sensor properties and their advantages and disadvantages show, that PTC thermistor is a cost-effective temperature protection solution, but for medium and high voltage induction motor protection RTD are commonly used. A virtual model has been represented to simulate the temperature sensor thermal time constant under different thermal conductivity and thickness of winding magnet wire insulation.
اظهر المزيد [+] اقل [-]Methods and indicators for evaluation of forest ecosystem services in riparian buffer strips
2015
Saklaurs, M., Latvia Univ. of Agriculture, Jelgava (Latvia) | Krumins, J., Latvia Univ. of Agriculture, Jelgava (Latvia)
In the research evaluation of the ecosystem services provided by riparian forests in Latvia has been studied. The aim of this research is to investigate the methods and indicators for assessing the value of ecosystem services of riparian forests and to establish the most appropriate methods of ecosystem service valuation in the case of Latvia. The study is based on analysis of scientific publications, special literature and reports of international organizations, studying results of previously performed qualitative and quantitative research methods in the field of ecosystem service evaluation. The results of this study revealed several methods that could be applied for evaluation of ecosystem services provided by riparian forests, taking into account that the set of available data may be limited and considering the costs and span of time that may be necessary to collect the missing data. The results also show that the majority of ecosystem service evaluation indicators can be applied if appropriate earlier studies have been performed and feasible data for similar territories or conditions are available. The knowledge of the methods and indicators for evaluation of ecosystem services is a crucial factor in the decision making process, when decisions on economic development or sustainable management of ecosystem services are made.
اظهر المزيد [+] اقل [-]Evaluation of bark volume of four tree species in Latvia
2015
Liepins, J., Latvian State Forest Research Inst. Silava, Salaspils (Latvia);Latvia Univ. of Agriculture, Jelgava (Latvia) | Liepins, K., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
The objective of this study is to elaborate the mathematical model describing the bark proportion (BP) in stems of Scots pine (Pinus sylvestris L.), Norway spruce (Picea abies [L.] Karst), silver birch (Betula pendula Roth.) and aspen (Populus tremula L.), as well as to analyze the vertical variation of the BP for the aforementioned species. The study material consists of data of 372 sample trees sampled in three regions of Latvia – Western (Kurzeme), Eastern (Latgale) and North-eastern (Vidzeme) during the years 2011 – 2014. The BP for each tree was calculated as a difference between the under-bark and over-bark stem volume. In this study, we compared the performance of three power regression models in predicting of BP using breast height diameter (DBH), tree height (H) and total volume (TV) as independent variables. The best fit to data was achieved by using tree height for the prediction of BP. Our results confirm that the highest proportion of the bark is at the upper part of the stem (relative height 95%) for all trees species. Pine stems have a lower BP of up to 30% relative height comparing to other species, while the spruce has the lowest bark percentage at the stem base relative to other tested species There were no significant differences found in BP among the stands from different regions for all studied species, indicating no need for derivation of separate equations for each region and ascertaining the possibility of use of the average BP values for the whole country.
اظهر المزيد [+] اقل [-]Manufacturing and application studies of Sots pine bark pellets
2015
Spalvis, K., Latvian State Forest Research Inst. Silava, Salaspils (Latvia);Latvia Univ. of Agriculture, Jelgava (Latvia) | Daugavietis, U., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
This paper describes the use of Scots pine (Pinus sylvestris L) bark humus and fine fractions for animal litter pellet manufacture, and the efficacy of various additives in improving absorbency. In Latvia is no researches about litter pellet manufacture of pine bark, and possibilities of increasing water absorbency; in internationals research papers there is also no information about the possibilities of improving water absorbency of pine bark pellets with various additives. The additives tested were fresh and fallen leaves, tree needles, dried hogweed and sawdust. Pellets were manufactured with a ZLSP200B granulator at Adazi city, Latvia, in 2014. The results indicated that production of small diameter pine bark pellets could be problematic. Absorbency of the pellets was tested both by rinsing and soaking the pellets, and results were compared to woodchip particle litter pellets. It was found that the best absorbency was achieved with adding up to 30% sawdust, which increased pellet absorbency both by rinsing and soaking. The results indicate that it is possible to manufacture pellets using Scots pine (Pinus sylvestris L.) bark humus and fine fraction with good absorbency which can be disposed of in sewerage systems.
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