Consumer acceptance and carotenoid content of biofortified pumpkin muffin.
2016
SILVA, C. C. de O. | FREITAS, D. De G. C. | NUTTI, M. R. | CARVALHO, J. L. V. de
AGROVOC Keywords
Bibliographic information
Other Subjects
Abóbora biofortificada; Aceitação do consumidor
Language
English
License
openAccess
Type
Separatas
Corporate Author
CAROLINA CLAUDIO DE OLIVEIRA SILVA, UNIRIO; DANIELA DE GRANDI CASTRO FREITAS, CTAA; MARILIA REGINI NUTTI, CTAA; JOSE LUIZ VIANA DE CARVALHO, CTAA.
2023-03-15
AGRIS AP
Data Provider
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