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Production of edible protein containing substances

1988

Marsh, R.A.

The production of an edible protein-containing substance by continuous fermentation using Fusarium graminearum in a culture medium containing all necessary growth promoting nutrient substances. Oxygen constitutes the limiting nutrient and is present to support all concentration in the culture without the occurrence of anaerobic growth.

AGROVOC Keywords

fermentation fusarium proteine

Bibliographic information

Publisher

Philippine Patents Office

Pagination

12 leaves

Other Subjects

Proteinas; Fermentacion

Language

English

Note

Summary (En)

Type

Summary

Corporate Author

Ranks Hovis McDougall PLC, Windsor, Berkshire (UK)

In AGRIS since: 1990-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by University Library, University of the Philippines at Los Baños

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