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Indigenous vegetables: healthy options and opportunities for genetic improvement

2017

Oraye, C.D. | Rodulfo, G.S. | Mateo, J.M.C. | Maghirang, R.G.

AGROVOC Keywords
analyse organoleptique breeding methods composition globale hortalizas indigenous organisms legume organoleptic analysis organoleptic properties proximate composition vegetables
Bibliographic information
Publisher
UP REPSS
Pagination
p. 15-16
Other Subjects
Analisis organoleptico; Propriete organoleptique; Organisme indigene; Composicion aproximada; Propiedades organolepticas; Methode d'amelioration genetique; Metodos de mejoramiento genetico; Organismos indigenos
Language
English
Note
4 ref.
Type
Conference; Non-Conventional
Source
REPS Responding to the Challenges of Sustainable Development Goals : Proceedings, UP Society of Research, Extension and Professional Staff, Inc. (UP REPSS).- College, Laguna (Philippines): UP REPSS, (2017). 4. Annual Scientific Conference and 8. General Assembly Meeting,4. Annual Scientific Conference and 8. General Assembly Meeting, Lucban, Quezon (Philippines), 15-17 Mar 2017.- p. 15-16
Conference
4. Annual Scientific Conference and 8. General Assembly Meeting, , Lucban, Quezon (Philippines), 15-17 Mar 2017
2018-03-15
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