AGRIS - International System for Agricultural Science and Technology

Effects of larval food quality on egg number and viability in Earias fabia Stoll (Lepidoptera: Noctuidae)

1986

Mani, H.C. (Gorakhpur Univ. (India). Dept. of Zoology, Lab. of Entomology) | Pathak, P.H. | Krishna, S.S.


Bibliographic information
Zeitschrift fuer Angewandte Zoologie (Germany, F.R.)
Volume 73 Issue 1 ISSN 0044-2291
Pagination
pp. 115-120
Other Subjects
Viabilidad/ larvas; Acide amine; Viability/ larvae; Viabilite/ larve; Absorcion de substancias nutritivas; Qualite; Aminoacidos
Language
English
Note
1 ill., 2 tables; 13 ref. Summaries (De, En)
Type
Summary

1987-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org