AGRIS - International System for Agricultural Science and Technology

[Baking and sterilisation in and energy saving baking cabinet]

1987

Doose, O. (Seelze (Germany, F.R.)) | Krause, E.


Bibliographic information
Getreide Mehl und Brot (Germany, F.R.)
Volume 41 Issue 7 ISSN 0367-4177
Pagination
pp. 208-211
Other Subjects
Rentabilite; Qualite; Estima; Temperature/ humidite; Coccion al h1834orno; Temperatura/ humedad; Temperature/ humidity; Aspain; Valeur d'estima; Esterilizacion; Sterilisation (germes); Reduccion
Language
German
Note
3 ill., 5 tables; 6 ref. Summary (De)
Type
Summary

1988-08-15
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