Purification of beta-lactoglobulin: Isolation of genetic variants and influence of purification method on secondary structure
1990
Ebeler, S.E. | Phillips, L.G. | Kinsella, J.E. (Cornell University, Ithaca, New York (USA). Institute of Food Science)
AGROVOC Keywords
Bibliographic information
Milchwissenschaft (Germany, F.R.)
Volume
45
Issue
11
ISSN
0026-3788
Pagination
pp. 694-698
Other Subjects
Genetische-variation; Variacion genetica; Variation genetique
Language
English
Note
5 ill., 23 ref. Summaries (De, En, Fr)
Type
Summary
1991-08-15
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