AGRIS - International System for Agricultural Science and Technology

Mineral elements in canned Spanish liver pate

1989

Zurera-Cosano, G. | Moreno-Rojas, R. | Pozo-Lora, R. | Rincon-Leon, F. (Department of Food Hygiene and Technology, University of Cordoba, Medina Azahara 9, 14005-Cordoba (Spain))


Bibliographic information
Food Chemistry (United Kingdom)
Volume 32 Issue 3
Pagination
pp. 217-222
Other Subjects
Espagne/ plomb; Mineraux; Higado; Espana/ plomo; Spain/ lead
Language
English
Note
20 ref.

1992-08-15
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