AGRIS - International System for Agricultural Science and Technology

Quantitative analysis of minor proteins, free amino acids and other components containing nitrogen in crude tallow

1992

Xu, S.R. | Matsuo, T. (Oil and Fats Research Laboratory, Nippon Oil and Fats Co., 1-56 Ohamacho, Amagasaki, Hyogo (Japan))


Bibliographic information
Analyst (United Kingdom)
Volume 117 Issue 11
Pagination
pp. 1793-1794
Other Subjects
Proteinas; Aminoacidos; Acide amine; Nitrogeno
Language
English
Note
14 ref.

1995-08-15
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