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The effect of arachidonic acid and eicosapentaenoic acid supplementation on prostacyclin production in rats fed a butter-enriched diet. [Conference paper]

1992

Mann, N.J. | Warrick, G. | O'Dea, K. (Deakin Univ., Geelong (Australia). Dept. of Human Nutrition) | Knapp, H.R. (Iowa Univ. (USA). Dept. of Internal Medicine) | Sinclair, A.J. (RMIT, Melbourne (Australia). Dept. of Applied Biology)


Bibliographic information
Proceedings of the Nutrition Society of Australia (Australia)
Issue 17 ISSN 0314-1004
Publisher
The Society
Other Subjects
Graisse saturee; Secrecion
Language
English
Note
Summary only
5 ref.
Type
Conference; Summary
Source
Proceedings of the Nutrition Society of Australia Seventeenth Annual Conference, Costa, N.D. (ed.).- Perth, W.A. (Australia): The Society, 1992. p. 162
Conference
17. Annual Scientific Meeting. Nutrition Society of Australia, Perth, W.A. (Australia), 14 Dec 1992

1995-08-15
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