USDA database for the choline content of common foods
2004
Howe, Juliette C (Juliette Coupain)
AGROVOC Keywords
Bibliographic information
Publisher
U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory
Pagination
i, 17 pages : digital, PDF file
Other Subjects
Food composition and quality
Language
English
Format
electronic resource, remote, computer, online resource
Note
prepared by Juliette C. Howe [and others].
Mode of access: Internet from the NDL web site. Address as of 10/11/07: http://www.nal.usda.gov/fnic/foodcomp/Data/Choline/Choline.pdf; current access available via PURL.
Type
Interactive Resource; Statistics; Statistics; Text; Report; Monograph; Book
Corporate Author
Nutrient Data Laboratory (U.S.)
2024-02-27
2025-07-19
MODS
Data Provider
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