Pantothenic acid in foods
1956
Zook, Elizabeth Gates | MacArthur, Marilyn J. | Toepfer, Edward W (Edward William)
AGROVOC Keywords
Bibliographic information
Pantothenic acid in foods
Publisher U.S. Dept. of Agriculture | Washington, D.C. : U.S. Dept. of Agriculture, 1956
Pantothenic acid in foods
ISSN
1320-0238
Agriculture handbook (United States. Department of Agriculture)
Publisher
U.S. Dept. of Agriculture
Pagination
23 pages : illustrations, charts ; 26 cm.
Other Subjects
Food composition and quality
Language
English
Format
print, unmediated, volume
Note
by Elizabeth Gates Zook, Marilyn J. MacArthur, and Edward W. Toepfer.
Includes bibliographical references (page 17).
Also available on the Internet.
Type
Interactive Resource; Report; Bibliography; Book; Monograph; Monograph; Book; Text
Corporate Author
United States. Department of Agriculture.
2024-02-27
2025-07-19
MODS
Data Provider
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