AGRIS - International System for Agricultural Science and Technology

Sanitizing after fresh‐cutting carrots reduces the wound‐induced accumulation of phenolic antioxidants compared to sanitizing before fresh‐cutting

2020

Gastélum‐Estrada, Alejandro | Hurtado‐Romero, Alejandra | Santacruz, Arlette | Cisneros‐Zevallos, Luis | Jacobo‐Velázquez, Daniel A


Bibliographic information
Journal of the science of food and agriculture
Volume 100 Issue 13 Pagination 4995 - 4998 ISSN 0022-5142
Publisher
The Royal Society of Chemistry
Other Subjects
Fresh produce; Health promotion; Stress response
Language
English
Note
Nal-ap-2-clean
Journal article
Type
Text; Journal Article

2024-02-28
MODS
Data Provider
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