A southwestern "Health Heart" cookbook

Harris, M.B.; Koehler, K.M.; Baldwin, R.; Davis, S.M.; Tso, H.; Ford, V.L.

A southwestern "Health Heart" cookbook

1991

An important part of any school nutrition program is getting the students involved and interested, so that they see the relevance of the curriculum to their own lives. In order to involve both students and their families in making changes in their eating habits, the authors developed a cookbook that emphasized the use of heart-healthy Southwestern foods.

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AGROVOC Keywords

cardiovascular diseases curriculum nutrition education recipes rural areas traditional foods

Bibliographic information

Published in

Journal of nutrition education

Volume 23 Issue 2 ISSN 0022-3182

Other Subjects

Behavior change; Children's cookbooks; Eating habits; Western united states; Food preparation

Language

English

Note

2019-12-05

Type

Journal Article; Text

In AGRIS since: 2024-02-28

Format: MODS

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A southwestern "Health Heart" cookbook

1991

AGROVOC Keywords

Bibliographic information