AGRIS - International System for Agricultural Science and Technology

Carcass yield and weep loss from fast-food cuts after processing broilers using extremes in stunning current and slush-ice chilling

1996

Moran, E.T. Jr | Bilgili, S.F.


Bibliographic information
Poultry science
Volume 75 Issue 6 Pagination 809 - 812 ISSN 0032-5791
Other Subjects
Tumbling; Breast muscle; Male; Fat thickness; Carcass yield
Language
English
Type
Text; Journal Article

2024-02-28
MODS
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