AGRIS - International System for Agricultural Science and Technology

Influence of indigenous microflora on some chemical properties of cowpea paste

1990

Bulgarelli, M.A. | Beuchat, L.R.


Bibliographic information
Journal of food science : an official publication of the Institute of Food Technologists
Volume 55 Issue 1 Pagination 141 - 145 ISSN 0022-1147
Other Subjects
Protein degradation
Language
English
Type
Journal Article; Text

2024-02-28
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