AGRIS - International System for Agricultural Science and Technology

Sensory and chemical analyses of oyster mushrooms (Pleurotus sajor-caju) harvested from different substrates

2005

Liu, J. | Vijayakumar, C. | Hall, C.A III | Hadley, M. | Wolf-Hall, C.E.


Bibliographic information
Journal of food science
Volume 70 Issue 9 ISSN 0022-1147
Other Subjects
Food composition and quality - horticultural crop products; Dried foods; Inosine monophosphate; Midwestern united states
Language
English
Type
Text; Journal Article

2024-02-28
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