AGRIS - International System for Agricultural Science and Technology

Predicting the impact of food processing on food constituents

2003

Lund, D.


Bibliographic information
Journal of food engineering
ISSN 0260-8774
Publisher
Hindawi Pub. Corp.
Other Subjects
Food processing (general); Food composition and quality; Pulsed electric fields; Food processing quality
Language
English
Note
In the special issue: effects of processing on the nutritional quality of food / edited by w. wolf. paper presented at the 6th karlsruhe nutrition symposium held october 21-23, 2001 in karlsruhe.
Type
Text; Journal Article

2024-02-29
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