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Induction of modori-phenomenon (thermal gel degradation) by a latent serine proteinase [of Nemipterus virgatus]

1991

Kinoshita, M. (Kyoto Univ. (Japan). Coll. of Agriculture) | Toyohara, H. | Shimizu, Y. | Sakaguchi, M.


Bibliographic information
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
Volume 57 Issue 10 ISSN 0021-5392
Pagination
pp. 1935-1938
Other Subjects
Degradation/ traitement thermique; Degradacion/ tratamiento termico; Musculos; Degradation/ heat treatment; Pate de poisson; Produit a base de poisson; Colloide
Language
English
Note
1 table; 2 fig.; 14 ref.; Summaries (En, Ja)
Type
Summary

1993-08-15
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