AGRIS - International System for Agricultural Science and Technology

Optimal Heating Strategies for a Convection Oven

2001

Stigter, J.D. | Scheerlinck, N. | Nicolai, B.M. | Impe, J.F. van


Bibliographic information
Journal of Food Engineering
ISSN 0260-8774
Pagination
335 - 344
Language
English
Type
Journal Article

2012-05-15
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