Some technological and microbiological studies on frozen yoghurt
1991
Kamar, M.S.M.
AGROVOC Keywords
Bibliographic information
Pagination
95 p.
Other Subjects
Aptitude a la conservation; Congelacion; Edulcorant artificiel; Aptitud para la conservacion; Composicion quimica; Congelation
Language
English
Note
Summaries (Ar, En)
8 graph. 24 tables; Bibliography: p. 84-90
Type
Numerical Data; Thesis; Bibliography; Summary; Non-Conventional
Corporate Author
Alexandria Univ. (Egypt). Faculty of Agriculture
1997-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Egyptian Documentation and Information Centre for Agriculture
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