AGRIS - International System for Agricultural Science and Technology

Dietary fibre and available carbohydrates in Finnish cereal products

1984

Varo, P. | Laine, R. | Veijalainen, K. | Pero, K. | Koivistoinen, P. (Helsinki Univ. (Finland). Dept. of Food Chemistry and Technology)


Bibliographic information
Journal of Agricultural Science in Finland (Finland)
Volume 56 Issue 1 ISSN 0024-8835
Pagination
pp. 39-48
Other Subjects
Sucres / composition; Sugars / composition; Regime alimentaire; Azucares / composicion; Produit cerealier; Almidon
Language
English
Note
4 tables; 20 ref. Summaries (En, Fi)
Type
Summary

1985-08-15
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