About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

Hydrothermal treatment on the maintenance of postharvest quality of passion fruit

2005

Campos, A.AR. de

AGROVOC Keywords
acide ascorbique acido ascorbico almacenamiento armazenamento ascorbic acid calidad coloração granadilla grenadille heat treatment maracujá passion fruits postharvest technology preservation qualidade quality stockage storage temperatura traitement thermique tratamento hidrotérmico vitamina c
Bibliographic information
Revista Brasileira de Fruticultura (Brazil)
Volume 27 Issue 3 ISSN 0100-2945
Pagination
pp. 383-385
Other Subjects
Preservação de alimento; Tecnologia postcosecha; Qualite; Tratamiento termico; Pós-colheita; Technologie apres recolte; Preservacion
Language
Portuguese
Note
Summaries (En, Pt)
10 ref.
Translated Title
Tratamento hidrotérmico na manutenção da qualidade pós-colheita de maracujá-amarelo
Type
Summary
2007-05-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Biblioteca Nacional de Agricultura

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]