Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade. Interpretative summary and technical report
2005
AGROVOC Keywords
Bibliographic information
Microbiological Risk Assessment Series (FAO/WHO)
Issue
9
ISSN
1726-5274
Publisher
FAO
Pagination
107 p.
Other Subjects
Foodborne diseases; Enfermedades transm por alimentos; Innocuite des produits alimentaires; Evaluation du risque; Evaluacion de riesgos
Language
English
Note
Summary (En)
E
ISBN
978-92-4-156312-5
Type
News
Corporate Author
FAO, Rome (Italy)
WHO, Geneva (Switzerland)
2010-11-15
AGRIS AP
Data Provider
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