AGRIS - International System for Agricultural Science and Technology

Processing of date-preserve, date-jelly and date-kutter

1987

Yousif, A.K. (King Faisal Univ., Al-Hasa (Saudi Arabia). Date Palm Research Centre) | Al-Shaawan, A.F. | Mininah, M.Z. | El-Taisan, S.M.


Bibliographic information
Date Palm Journal (FAO/NENADATES)
Volume 5 Issue 1
Pagination
pp. 73-86
Other Subjects
Sous produit/ technologie alimentaire; Subproductos/ tecnologia de los alimentos; Byproducts/ food technology
Language
Arabic
Note
Summaries (Ar, En) - FAO Accession No: XF8875511 (Available on Microfiche)
Type
Summary

1989-08-15
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