Effect of the levels of saturation for bases of soils in the uptake and available of nutrients in coffee tree

Souza Luiz Humberto; Souza Jose Olimpio de Jr.; Carnicelli Jose Humberto de Araujo; Melo Filho Jose Fernandes; Carvalho Gilberto Santana; Oliveira Carlos Alberto Costa

Effect of the levels of saturation for bases of soils in the uptake and available of nutrients in coffee tree

2002

AGROVOC Keywords

acid soils coffee element elements nutrient availability nutrient uptake rubiaceae soil chemicophysical properties soil ph

Bibliographic information

Pagination

p. 569

Other Subjects

Nutrient available; Acid soil

Language

English

Note

Summary only

Type

Conference; Summary; Non-Conventional

Source

Proceedings of 17th world congress of soil science: Abstracts volume II, Department of Land Development, Bangkok (Thailand), The Soil and Fertilizer Society of Thailand, Bangkok (Thailand), International Union of Soil Sciences, Bangkok (Thailand).- Bangkok (Thailand), 2002.- p. 569

Conference

17. World congress of soil science, Bangkok (Thailand), 14-21 Aug 2002

In AGRIS since: 2012-10-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Thai National AGRIS Centre, Kasetsart University

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org