AGRIS - International System for Agricultural Science and Technology

Utilization of total and available amino acids in feedstuffs in laying hen diets

2008

Thasdaw Katenate, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science | Saowanit Kuprasert, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science | Sutha Wathanasit, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science | Wanwisa Ngampongsai, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Natural Resources. Department of Animal Science


Bibliographic information
Khon Kaen Agriculture Journal (Thailand) | Kaen Kaset
ISSN 0125-0485
Other Subjects
Laying hen; Available amino acids; Diets
Language
Thai
Note
Summaries (En, Th)
5 tables
Translated Title
การใช้กรดแอมิโนทั้งหมดและกรดแอมิโนที่ใช้ประโยชน์ได้จากวัตถุดิบอาหารสัตว์ในอาหารไก่ไข่
Type
Summary; Non-Conventional

2012-11-15
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