Modified atmosphere and suitable film for blanched aromatic young coconut fruit for export

Voraphat Luckanatinvong. Faculty of Science and Technology. Department of Agricultural Technology; Kreingkrai Methawon. Postharvest Technology Innovation Center; Jingtair Siriphanich. Postharvest Technology Innovation Center

Modified atmosphere and suitable film for blanched aromatic young coconut fruit for export

2011

Voraphat Luckanatinvong(Thammasat University. Rangsit Center, Pathum Thani (Thailand). Faculty of Science and Technology. Department of Agricultural Technology) | Kreingkrai Methawon(Commission on Higher Education, Bangkok (Thailand). Postharvest Technology Innovation Center) | Jingtair Siriphanich(Commission on Higher Education, Bangkok (Thailand). Postharvest Technology Innovation Center)

AGROVOC Keywords

blanching coconuts film heat treatment keeping quality modified atmosphere packaging packaging packaging materials storage temperature

Bibliographic information

Published in

Warasan Witthayasat Kaset

ISSN 0125-0369

Pagination

pp. 701-704

Other Subjects

Aromatic young coconuts

Language

Thai

Translated Title

เธชเธ เธฒเธเธเธฃเธฃเธขเธฒเธเธฒเธจเนเธฅเธฐเธเธดเธฅเนเธกเธเธตเนเนเธซเธกเธฒเธฐเธชเธกเธเนเธญเธเธฒเธฃเนเธเนเธเธฃเธฑเธเธฉเธฒเธกเธฐเธเธฃเนเธฒเธงเธเนเธณเธซเธญเธกเธเธงเธฑเนเธเธเธตเนเธเนเธฒเธเธเธฃเธฃเธกเธงเธดเธเธต Blanching เนเธเธทเนเธญเธเธฒเธฃเธชเนเธเธญเธญเธ

Type

Summary; Non-Conventional

In AGRIS since: 2016-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Thai National AGRIS Centre, Kasetsart University

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