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Effect of oxygen and carbon dioxide on respiration rate of fresh cut kale leaves

2011

Tungmaiwongsathon, T.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Kanlayanarat, S.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Wongs-Aree, C.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Srilaong, V.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Techavuthiporn, C.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)


Bibliographic information
Warasan Witthayasat Kaset
ISSN 0125-0369
Pagination
pp. 561-564
Other Subjects
Michaelis menten; Fresh cut kale leaves
Language
Thai
Translated Title
เธœเธฅเธ‚เธญเธ‡เธเนŠเธฒเธ‹เธญเธญเธเธ‹เธดเน€เธˆเธ™เนเธฅเธฐเธ„เธฒเธฃเนŒเธšเธญเธ™เน„เธ”เธญเธญเธเน„เธ‹เธ”เนŒเธ•เนˆเธญเธเธฒเธฃเธซเธฒเธขเนƒเธˆเธ‚เธญเธ‡เนƒเธšเธ„เธฐเธ™เน‰เธฒเธžเธฃเน‰เธญเธกเนƒเธŠเน‰
Type
Summary; Non-Conventional

2016-08-15
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