Relationship between black spot formation and quality changes in pacific white shrimp (Litopenaeus vannamei) in mushroom trimming extract during iced storage
2018
Atsadang Sriwichian(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Fishery Products) | Praphatsorn Santhi(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Fishery Products) | Pramvadee Tepwong(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Fishery Products) E-mail:ffispdt@ku.ac.th
AGROVOC Keywords
Bibliographic information
Pagination
p. 558-567
Other Subjects
Litopenaeus vannamei; Iced storage; Relationship; Black spots; Golden needle mushroom trimming extract; Pacific white shrimp
Language
Thai
Note
Summaries (En, Th)
Translated Title
ความสัมพันธ์ระหว่างการเกิดจุดดำกับการเปลี่ยนแปลงคุณภาพของกุ้งขาวแปซิฟิก
(Litopenaeus vannamei) ที่แช่ในสารสกัดเศษเหลือเห็ดเข็มทองระหว่างการเก็บรักษาในน้ำแข็ง
Type
Conference; Summary; Non-Conventional
Source
Proceedings of 56th Kasetsart University Annual Conference: Plants, Animals, Veterinary Medicine, Agricultural Extension and Home Economics. Kasetsart University, Bangkok (Thailand) Office of the Higher Education Commission, Bangkok (Thailand) Ministry of Education, Bangkok (Thailand) Ministry of Agriculture and Cooperatives, Bangkok (Thailand) Ministry of Science and Technology, Bangkok (Thailand) Ministry of Natural Resources and Environment, Bangkok (Thailand) Ministry of Digital Economy and Society, Bangkok (Thailand) National Research Council of Thailand, Bangkok (Thailand) The Thailand Research Fund, Bangkok (Thailand). Bangkok (Thailand), 2018. ISBN 978-616-278-434-7. p. 558-567
Conference
56. Kasetsart University Annual Conference, Bangkok (Thailand), 30 Jan-2 Feb 2018
2019-01-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Thai National AGRIS Centre, Kasetsart University
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