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Development of antimicrobial protective food coating materials from edible alginate films | Yenilebilir alginat filmler kullanılarak antimikrobiyal-koruyucu etkisi olan gıda kaplama materyallerinin geliştirilmesi

2007

Yener, F.Y., Ege University, Faculty of Science, İzmir (Turkey). Div. of Biology


Bibliographic information
Publisher
Ege University, Graduate School of Natural and Applied Sciences
Pagination
101 p.
Other Subjects
Bacterias acidolaicticas
Language
English
Note
Summaries (En, Tr)
26 tables
24 fig.
ref.
Thesis (MSc in Biotechnology)
Type
Summary; Thesis
Corporate Author
Ege University, Graduate School of Natural and Applied Sciences, İzmir (Turkey)

2012-03-15
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