Lactulose content and availability of calcium and ascorbic acid of the commercial milk products in Korean market
1996
Lee, K.H. (Changwon National University, Changwon (Korea Republic). Department of Food and Nutrition)
AGROVOC Keywords
Bibliographic information
The Korean Journal of Nutrition (Korea Republic)
Volume
29
Issue
9
ISSN
0367-6463
Pagination
pp. 1042-1048
Other Subjects
Republica de corea; Republique de coree
Language
Ko
Note
Summaries (En, Ko)
4 tables; 30 ref.
Type
Summary; Bibliography
1998-08-15
AGRIS AP
Data Provider
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