AGRIS - International System for Agricultural Science and Technology

The relationship between viscosity of soluble dietary fiber and their hypoglycemic effects

1996

Kim, E.H. | Vuksan, V. | Wong, E (Toronto University, Toronto (Canada). Department of Nutritional Science)


Bibliographic information
The Korean Journal of Nutrition
Volume 29 Issue 6 ISSN 0367-6463
Pagination
pp. 615-621
Other Subjects
Azucar en sangre; Viscosite; Metodos estadisticos; Methode statistique
Language
Ko
Note
Summaries (En, Ko)
8 illus.; 3 tables; 26 ref.
Type
Drawing; Summary; Bibliography

2000-08-15
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