AGRIS - International System for Agricultural Science and Technology

Effects of Dietary Supplementation of Cultured Wild-ginseng Powder or its Fermented Culture Byproducts on Growth Performance and Carcass Parameters in Finishing Pigs

2006

Park, J.C. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea), E-mail: jcpark@rda.go.kr | Kim, Y.H. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Jung, H.J. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Lee, S.D. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Jang, H.D. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Kim, I.C. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Lee, S.J. (National Livestock Research Institute, RDA, Cheonan, Republic of Korea) | Lee, J.J. (Chungnam regional innovation agency, Cheonan, Republic of Korea) | Lee, C.H. (Genebiotech Co., Ltd., Seoul, Republic of Korea) | Lee, S.S. (Sunchon National University, Sunchon, Republic of Korea)

AGROVOC Keywords

Bibliographic information
Journal of Animal Science and Technology
Volume 48 Issue 6 ISSN 1598-9429
Pagination
pp. 819-826
Other Subjects
Wild-ginseng; Growth performance; Biochemical composition carcass
Language
Korean
Note
Summary(En)
5 tables
20 ref.
Translated Title
배양산삼 분말 및 그 발효산삼배양액 분말 첨가가 비육돈의 생산성 및 도체 특성에 미치는 영향
Type
Directory

2008-05-15
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