Effects of abscorbic acid on display life of ground beef [Meat quality].
1984
Shivas S.D. | Kropf D.H. | Hunt M.C. | Kastner C.L. | Kendall J.L.A.
Bibliographic information
Journal of Food Protection
Volume
47
ISSN
0362-028X
Language
English
Note
Includes references.
Type
Journal Article; Journal Part
Source
Journal-of-Food-Protection (USA). (Jan 1984). v. 47(1) p. 11-15, 19.
Corporate Author
Kasetsart Univ., Bangkok (Thailand). Graduate School.
2012-11-15
AGRIS AP
Data Provider
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