Le tecnologie offrono nuove prospettive [le applicazioni del freddo in panificazione].

1982

Zorzanello D.

Published in

Panificazione e Pasticceria

Volume 10

Pagination

v.49-51(12)

Language

Italian

Translated Title

English. [Technology offers new prospects [the application of cold in bread-making]]. [Conference paper]. [Italian]

Type

Journal Article; Conference

Source

Panificazione-e-Pasticceria (Italy). (Dec 1982). v. 10(12) p. 49-51.

Conference

Macchine impianti e prodotti per la panificazione e la pasticceria. 12. Salone internazionale. Milan (Italy). 24-31 Oct 1982.

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

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