AGRIS - International System for Agricultural Science and Technology

Metodos de control de calidad en el sector carnico, y aspectos internacionales del control de residuos.

1993

Cuerpo L.


Bibliographic information
Other Subjects
Quality controls; Communautes europeennes; Controle de qualite; Etats unis; Estados unidos de america; Residu
Language
Spanish; Castilian
Note
AVAILABILITY: FAO Accession No: XF94:336935 (Available on Microfiche).
Translated Title
English. [Methods of quality control in the meat sector and international aspects of waste control]. [Spanish]
Type
Journal Article; Conference
Conference
Consulta de Expertos sobre las Limitaciones y Perspectivas de Desarrollo de la Industria Carnica en America Latina. Buenos Aires (Argentina). 14-17 Mar 1989.

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org