Reperti anatomo-istopatologici ed indagini batteriologiche su parotidi di bovini francesi importati per la macellazione.

Pellegrini N.; Renzoni G.; Taccini E.; Galofaro V.; Bini G.

Reperti anatomo-istopatologici ed indagini batteriologiche su parotidi di bovini francesi importati per la macellazione.

1984

Pellegrini N. | Renzoni G. | Taccini E. | Galofaro V. | Bini G.

The Authors describe histyological and bacteriological data noticed on parotid glands by importing cattle. The Authors point out the neccesity of a pause period before slaughtering because some suffering in the glands might be due to stress factors.

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AGROVOC Keywords

bacteriose bacterioses bacteriosis bovinae food inspection inspection des aliments

Bibliographic information

Published in

Annali della Facolta di Medicina Veterinaria di Pisa

Volume 37 ISSN 0365-4729

Other Subjects

Inspeccion de los alimentos

Language

Italian

Note

Summaries (En, Fr, It) AVAILABILITY: ISMEA, Via Nomentana 183, 00161 Roma - Italy

Translated Title

English. [Anatomo-histopathological and bacteriologic findings in parotid glands of calves imported from France by slaughtering]. [Italian]

Type

Journal Article; Summary

Source

Annali-della-Facolta-di-Medicina-Veterinaria-di-Pisa (Italy). (1984). v. 37 p. 205-210. Issued 1985.

Corporate Author

Pisa Univ. (Italy). Dipartimento di Patologia Animale, Profilassi ed Igiene degli Alimenti Messina Univ. (Italy). Istituto di Patologia Generale ed Anatomia P atologicaVeterinaria

In AGRIS since: 2012-11-15

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