Dextrins in brewing - Studies on the singly-branched and multiple-branched dextrins in brewing
1974
Enevoldsen, B.S. (Carlsberg Res. Lab., Copenhagen (Denmark)) | Schmidt, F.
Bibliographic information
Journal of the Institute of Brewing (UK)
Volume
80
Issue
6
Pagination
pp. 520-533
Language
English
Note
30 ref.
1975-06-15
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