AGRIS - International System for Agricultural Science and Technology

Influence of the technological process on UHT sterilized cream for whipping

1985

Popovic-Vranjes, A. | Sehic, E. (Radna organizacija Mljekarska industrija, Banja Luka (Yugoslavia))


Bibliographic information
Mljekarstvo (Yugoslavia)
Volume 35 Issue 3 ISSN 0026-704X
Pagination
pp. 73-82
Other Subjects
Homogeneisation; Propriete thermique/ sterilisation (germes); Homogeneizacion; Creme; Propiedades termicas/ esterilizacion; Empaque
Language
unknown
Note
5 tables; 11 ref. Summary (En)
Type
Conference; Summary
Conference
23. Seminar za mljekarsku industriju, Zagreb (Yugoslavia), Feb 1985

1987-08-15
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